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With the improvement of people's living standard， consumers pay more and more attention to health， also more and more hope to improve their standard of living， so the food industry has not only satisfied to let people eat， but also to the health of consumers， convenient， it will give food enterprises in the market to bring greater Now the market has launched many functional foods， and to function as a selling The global market for functional foods can be subdivided into: a low That is to say it contains ingredients ingestion does not need too many， such as low calorie， low fat， low sodium， low Two， high Many foods labeled as containing high calcium， such as Gao Tie， high In addition to the low and high functional foods are a kind of functional food and the functional food can restore or improve the function of the human body， for example， antiviral， antibacterial and anticancer etc， the composition contains some biologically active
